Menu at Aldaco's Taco Bar

21. Burritos De Frijoles – With beans. Three flour tortillas rolled with beans, lettuce, tomatoes. – $14.00

22. Burritos De Carne – With meat. Three flour tortillas rolled with your choice of meat, ground beef, chicken, or roast beef, lettuce, tomatoes. – $14.00

39. Burrito Combo – One ground beef, one chicken and one roast beef burrito all wrapped with lettuce and tomatoes. – $14.00

#34 Wet Burrito Dinner – Choose between roast beef , chicken or ground beef stuffed into a 14’ tortilla filled with lettuce and tomato.. rolled and topped with our gravy made daily and cheese. – $14.65

40. Wet Burrito Combo – One ground beef, one chicken and one roast beef burrito all filled with lettuce and tomatoes topped with special sauce and cheese. – $14.65

Nacho Delux – Large chips layered with a ground beans, cheese and topped with guacamole, sour cream and peppers if requested. – $8.80

Nachos – Large chips layered with a ground beans, cheese and topped with peppers if requested. – $5.85

South Of The Border Nachos – Large chips layered with beans, BBQ roast Beef, cheese and topped with lettuce, tomato, sour cream and peppers if requested. – $10.35

Taco Salad – Aldoco's chips with ground beef, cheese, lettuce, and tomatoes. – $14.00

Taco Salad Deluxe – Same as above with beans and sour cream. – $11.65

Taquitos – Six corn tortillas filled with roast beef or chicken, rolled fried golden brown and served with your choice of one-cheese dip, guacamole or sour cream. – $11.70

Quesadilla – A 12-inch tortilla filled with cheese, onions, and green peppers and fried crispy. – $15.20

Chips 'N Cheese – Aldaco's chips topped with cheddar cheese. – $5.50

Chips With Cheese Dip – Crispy chips accompanied by a creamy cheese dip. Available in large or small sizes. – $6.85

Chips With Guacamole – Crispy chips paired with fresh guacamole. Available in large or small sizes. – $6.20

Chips With Salsa – Crispy chips served with homemade salsa. Available in large or small sizes. – $5.15

Taco, Nacho, Burrito – 9.95 Per person. 25 PERSONS MINIMUM. Chips, taco shells, flour tortillas, ground beef, chicken, beans, rice, lettuce, tomato, pico, hot and mild salsa, cheese, disposable cutlery, chafer dishes. Serve utensils. – $248.75

9. Taco Special – Three ground beef tacos topped with lettuce, tomatoes, and cheese. – $9.95

10. Enchilada Special – Three corn tortillas filled with cheese, topped with gravy and more cheese. – $9.95

11. Tostada Special – Three bean tostadas topped with lettuce, tomatoes, and cheese. – $9.95

12. Burrito Special – Three flour tortillas rolled with beans, lettuce, tomatoes, and cheese. – $9.95

13. Combo Special – One ground beef taco, one ground beef burrito, and one bean tostada. – $9.95

Taco Tray – 15 chicken or 15 ground beef with toppings on the side. – $89.45

Burrito Tray – 15 chicken or 15 ground beef with toppings on the side. – $89.45

Enchilada Tray – 15 chicken or 15 ground beef with gravy and cheese. – $89.45

Nacho Tray – 25 large nachos topped with beans, ground beef, and cheese jalapeños and sour cream on the side. – $63.65

Taco Salad Tray – Chips topped with ground beef, lettuce, cheese and tomatoes. – $63.65

Tray Of Chips & Salsa – House-made corn tortilla chips served with a selection of traditional salsa. – $25.95

Tray Of Beans Or Beans .. Have To Order One Of Each – Options for half, quarter, or full trays. – $25.95

25. Tostadas De Frijoles – With beans. Three bean tostadas topped with lettuce, tomatoes and cheese. – $12.05

26. Combination Plate – One ground beef taco, one cheese enchilada and carne guisada, one tamale. – $15.55

28. Carne Guisada De Res – A generous portion of our came guisada in a rich gravy served with com or flour tortillas. – $11.25

31. Flautas – Three corn tortillas rolled with meat grilled crispy and served with guacamole. – $12.05

33. Chilaquiles Con Gallina – Corn tortillas strips, chicken, ranchero sauce and cheese m ed all together and served with corn or flour tortillas. – $14.65

41. Steak / Chicken Fajita Dinner – Steak or chicken fried with onions, green peppers, served with lettuce tomato, cheese and sour cream on the side with corn or flour tortillas. – $13.95

43. Chimichanga Dinner – A large burrito filled with your choice of meat, rice, beans, cheese and ranchero sauce, rolled tightly and deep fried golden brown. – $13.65

38. Enchilada Combo – One ground beef, one chicken, and one roast beef enchilada topped with gravy and cheese taco dinners. – $13.65

Lite Taco – One ground beef corn shell taco served with rice and beans. – $7.50

Lite Burrito – One flour shell bean burrito served with rice and beans. – $7.50

Lite Enchilada – One cheese enchilada served with rice and beans. – $7.50

Lite Tostada – One bean tostada served with rice and beans. – $7.50

Taco Mush (6") – Ground beef, chicken or roast beef. A six-inch tortilla fried into an edible bowl and filled with meat, rice beans, ranchero sauce and topped with cheese. – $6.25

Salsa – Salsa available in three sizes: 12 oz, 3.25 oz, 8 oz. – $1.25

Sour Cream (3.25 Oz) – A 3.25 oz serving of smooth and creamy sour cream, typically used to enhance the flavors of your favorite Mexican dishes. – $1.95

Guacamole – Avocado, lime, cilantro, onion, jalapeno. Served in 3.25 oz or 8 oz options. – $3.60

Jalapeños (3.25 Oz) – Three jalapeño peppers, typically served pickled, providing a tangy and spicy flavor. – $1.95

Beans – Mexican side order, beans available in 12 oz or 8 oz servings. – $3.85

Rice – Mexican-style rice available in 12 oz or 8 oz servings. – $3.85

Flour Tortillas (3) – Perfect for Wraps or Tacos – $2.25

Corn Tortillas (3) – Trio of corn tortillas - perfect for wraps, tacos or as a side – $2.25